Pépinière Jasmin | Jardin Jasmin

Berries

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VIGNE A RAISIN EONA

Vine producing white fruits of good size. Good for wine but also as a table grape. Eona is a very productive and very hardy variety even in northern regions.

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VIGNE A RAISIN MONTREAL BLUE

This variety is offering large clusters of big blue seedless grapes. Good for fresh consumption and juice. Plant in an area protected from the winds. Prune in November or after the hatching of the buds (when the leaves are well formed). In order to produce grapes, keep 4 buds per new stem. For ornamental use; control pruning only.

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VIGNE A RAISIN NIAGARA

Large sweet white grape for fresh consumption. Comes to maturity by the end of September. Plant in an area protected from the winds. Prune in November or after the hatching of the buds (when the leaves are well formed). In order to produce grapes, keep 4 buds per new stem. For ornamental use; control pruning only.

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VIGNE A RAISIN OSCEOLA MUSCAT

Also called Muscat de Swenson, this vine produces a small to medium sized golden-green grape with delicious fruit, considered one of the best table grapes. It is also used for making high quality aromatic white wine. Hardiness up to zone 4b which requires good protection against extreme cold.

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VIGNE A RAISIN PRAIRIE STAR

Golden yellow grape for fresh consumption and for wine. Prune in November or in spring, after the hatching of the buds (when the leaves are well formed). In order to produce grapes, keep 4 buds per new stem. For ornamental use: control pruning only.

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VIGNE A RAISIN RELIANCE

Very productive vine producing a seedless grape of medium size with the taste of Lychee and / or pink grapefruit. Ideal for consumption fresh and to make raisins. Although recognized as a seedless variety, like any seedless variety, it can occasionally give seeds in years when the vine has been "stressed".

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VIGNE A RAISIN SOMERSET

Bright red grape, very sweet with a strawberry and spicy taste. Early crop. Plant in an area protected from the winds. Prune in November or after the hatching of the buds (when the leaves are well formed). In order to produce grapes, keep 4 buds per new stem. For ornamental use; control pruning only.

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VIGNE À RAISIN TANGO

Vigorous vine, very resistant to fungal diseases and producing yellow-green fruits containing small seeds. Those fruits, very fragrant and succulent at maturity are harvested in mid-September.
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VIGNE À RAISIN TROLLHAUGEN

Very good table grape, sweet and tasty . Blue fruit, almost black, high productivity. Early harvest. Prune in November or after the hatching of the buds (when the leaves are well formed). In order to produce grapes, keep 4 buds per new stem. Control pruning only.

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