Pépinière Jasmin | Jardin Jasmin

basilic a feuilles de laitue

 

Variety with very large leaves; lightly aniseed flavored taste and strong aroma. It is recommended to pinch off the buds in order to maximize leaf production. It is best to add during the last few moments of cooking to preserve its volatile oils. Fresh: salads, oils, vegetables, tomato dishes, pastas. When infused, the basil appeases agitated spirits, warms you up and soothes headaches. Can be cultivated in pots or in the vegetable garden.

 
Common name: lettuce leaf basil
Height: 60cm
Width: 45cm
Exposure: sun
Flowering period : June to August
Fragrance : fragrant






   
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